New research reveals how microplastics may contribute to Alzheimer’s and Parkinson’s. You already know microplastics are in your seafood, your bottled water, and your bloodstream. We’ve covered that ground. But a new peer-reviewed study published in Molecular and Cellular Biochemistry by researchers at the University of Technology Sydney and Auburn University raises a more urgent … Continue reading Microplastics Are in Our Brain: Here’s What That Means